Upon getting paid on Wednesday, this little miss is going to Lincraft and stocking up on sequins, feathers, glitter, felt and hollywood double sided tape
Miss Liv Von Amor
24 years old
Vegan
Yoga Enthusiast
Loves her family, Mindy, Bryony, Seb, her cat Dita, taking photo's, writing music, drawing, painting, good linen, french lace underwear, burlesque, Florence Welch, Poetry <3
Dislikes include racism, sexism, hypocrisy, fleas, crowded public transport and bitchiness
Remember when I bought this and someone said ‘Oh that will never fit you?’ Well that really fucking sucked but how do you like me now!? (Taken with instagram)
I really need a weekend away, somewhere like this.
(Source: indivisuals, via purpletorches)
<3
(via only-through-the-lens)
Life isn’t about waiting for the storm to pass
It’s about learning to dance in the rain
Camera Life by old＊love on Flickr.
Trent Reznor and Karen O - Immigrant Song.
Q u i t e I m p r e s s e d <3
(Source: acorporatedrugromance)
Love this.
(Source: fashiongllamorous)
“Is there no end to the amazing and creative raw food recipes out there?” - Quote from Liv
Chocolate, Chocolate Chip Cookies
- 1 C Pureed Zucchini
- 1/3 C Agave*
- 1/2 C Coconut Butter
- 1 C Raw Oat Flour* 1.5 C Raw Flaked Oats*
- 1/2 C Cacao Powder
- 1/2 t Cinnamon
- 1/2 C Chopped Walnuts (optional)
- 1/2 C Cacao Nibs (see above)
Combine zucchini puree (simply puree zucchini in your food processor), agave and coconut butter in food processor. Blend well. Mix together oat flour, cacao, and cinnamon. Stir in wet mixture. Combine well. Stir in oats, optional walnuts and optional cacao nibs. Mix well.
Press into cookie shapes and dehydrate for 30 minutes at 140, reduce heat and dehydrate for 4-5 more hours at 115. Don’t worry about the higher heat to start, the food temp doesn’t go above 115 and it reduces your dehydration time.
(via yummyrawfood)
“We all love animals, but why do we call some of them pets and some of them dinner?”
-K.D.Lang
